Sunday, December 14, 2008

Onion raitha

Onion raitha - preparation time 5 to 10 mins

Ingredients:-
Big onion – 1 (chopped to one inch strings/strips)
Green chili – 1 (finely chopped)
Cilantro leaves – 1 tsp (finely chopped)
Curd – 1 cup
Salt – to taste


Preparation Method:-
In a bowl add chopped onion, chili, coriander leaves, salt and mix well.
Add curd to this mixture before you serve because, if you add curd and keep in beginning it will become water.

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